Galaxie Coffee Goes Big-Time with Food & Drink Magazine
Here at Galaxie Coffee, we work very hard to ensure that we are always providing our customers with the absolute best products and services. The sincere thanks and appreciation we receive from them tell us we are meeting their expectations, but it is also nice to be recognized among peers from time to time for a job well done. In light of that, we are extremely proud to announce that Food & Drink magazine will be featuring Galaxie Coffee on March 14 (2016).
Food & Drink is an international magazine that reaches more than 495,000 readers with every edition. The magazine’s target audience are the CEOs, plant managers, and purchasing managers responsible for making buying decisions in the workplace. It is a publication that brings together the best in the food service industry for the purposes of sharing ideas, explaining best practices, and simply making the industry better for all of us.
Our inclusion in Food & Drink is a testament to our dedication to the coffee industry. Like any industry, those who really love what they do put everything they have into making sure they do it right. That is what we are all about at Galaxie. Not only do we love coffee, but we also love being able to provide our customers with a full range of beverages, breakroom supplies, and equipment that will enable them to offer top-notch beverage service to their customers and/or employees.
Office Coffee Is a Highly Competitive Business
When Galaxie Coffee was originally established, the office coffee business in the greater New York area was still in the maturation phase. There were a lot of companies competing in a wide-open market with plenty of room. Some of these companies survived, others failed. We learned that the difference between the two is the ability to provide the products and services customers want in a timely manner and at a reasonable price.
Over the years, Galaxie has expanded through both organic growth and acquisition. In fact, we have more than tripled in size since the current management team took over in 2005. We now serve all of New York City, Nassau, Suffolk, and Westchester counties, and most of New Jersey and southern Connecticut.
The office coffee business is an extremely competitive business that requires a real dedication to customer satisfaction if long-term success is to be achieved. Here at Galaxie, we believe we have achieved that success many times over. And we do not plan to stop now. Our long-term goals include keeping abreast of the latest trends in the coffee industry in order to make sure our customers get exactly what they want.
We are thrilled that an organization like Food & Drink magazine has seen fit to profile our company. We believe it is an honor to be recognized by such a well-respected publication in a day and age when so many businesses seem to not care about their customers. Please check out Food & Drink on March 14 to see our piece.
Recent Comments